BarrelLogic instruments · in development

Temperature, per barrel and per tank.

Purposeful instruments for barrels, tanks and vineyards. Designed around the measurement, the environment, and the person who has to clean it. Piloting first with five founding wineries.

Design previews and proposed specifications. Nothing ships until the pilot validates it.

Wine temperature · Barrel FR-047

Design target

0.0°C

Pilot concept · 24 hours, one reading every 2 hours

In range
Your range1214161800:0006121824:00
Wine temperature · Barrel FR-047 — Pilot concept · 24 hours, one reading every 2 hours
PointWine temperature
00:0014.1 °C
0214 °C
0413.9 °C
0613.9 °C
0814 °C
1014.3 °C
1214.7 °C
1415 °C
1615.1 °C
1814.9 °C
2014.8 °C
2214.7 °C
24:0014.6 °C

Illustrative data

Smart Bung

Accuracy target ±0.2 °C · founding pilot

The collection

Six designs. One pilot first.

Design previews and proposed specifications. Final performance, fit, pricing and availability follow prototype testing.

Pilot first

Temperature in the cellar: barrels, tanks and the hub that connects them.

Field pilot next

Soil and air in the vineyard, once the cellar pilot is validated.

Research

Fermentation trends in clarified liquids. Controlled trials only.

Smart Bung industrial design visualization on a neutral studio backgroundPilot first

Smart Bung

A temperature probe for individual barrels, with a replaceable silicone seal and a compact wireless head.

Proposed specifications
Measurement
Wine temperature
Probe target
316L steel · Ø6 × 250 mm
Fit target
40–50 mm silicone taper; fit checked per barrel
Radio target
Regional LoRaWAN · gateway required
Accuracy target
±0.2°C from 5–35°C after calibration

For still-wine barrels. Fit, seal integrity, cleaning and battery life require validation. Chemistry remains a separate lab measurement.

Discuss your setup →
Tri-Clamp Probe industrial design visualization on a neutral studio backgroundPilot first

Tri-Clamp Probe

A sanitary temperature probe for compatible tank ports. A clear reading, attached to the right lot.

Proposed specifications
Measurement
PT100 temperature
Connection target
1.5-inch tri-clamp · 50.5 mm ferrule OD
Insertion target
150 mm · Ø6 mm 316L sheath
Radio target
Regional LoRaWAN · external radio head
Accuracy target
±0.2°C from 5–35°C after calibration

Confirm port, immersion depth, pressure and cleaning requirements before installation. Electronics are kept outside the tank.

Discuss your setup →
Cellar Hub industrial design visualization on a neutral studio backgroundPilot first

Cellar Hub

The connection between your instruments and BarrelLogic, with local buffering when the internet drops.

Proposed specifications
Role
Indoor LoRaWAN gateway
Connection target
Ethernet · PoE power
Housing target
180 × 130 × 65 mm polymer enclosure
Reception target
Multi-channel concentrator · external antenna
Installation
Coverage survey and dry wall mounting

Gateway count depends on the site. Room-climate sensing uses a separate calibrated sensor, away from the gateway’s heat.

Discuss your setup →
Vineyard Station industrial design visualization on a neutral studio backgroundField pilot next

Vineyard Station

Soil and local air conditions, measured where they matter. Modular probes let the installation follow your block.

Proposed specifications
Measurements
Soil moisture and temperature · air temperature and RH
Probe target
Two wired soil probes · separate radiation shield
Power target
20 W solar panel + rechargeable battery
Radio target
Regional LoRaWAN · gateway required
Installation
Mast mount · soil-specific calibration

Placement follows soil variability. Wind and rainfall require additional instruments; they are not measured by this configuration.

Discuss your setup →
Outdoor Gateway industrial design visualization on a neutral studio backgroundField pilot next

Outdoor Gateway

An outdoor radio connection for vineyard instruments, with a proper mast mount and wired backhaul.

Proposed specifications
Role
Outdoor multi-channel LoRaWAN gateway
Connection target
Ethernet + PoE · internet backhaul required
Housing target
220 × 160 × 90 mm weather-resistant enclosure
Mounting target
Mast bracket · supported external antenna
Deployment
Regional radio configuration and site survey

Coverage depends on terrain, antenna placement and obstructions. A gateway is not an internet connection by itself.

Discuss your setup →
Fermentation Float industrial design visualization on a neutral studio backgroundResearch

Fermentation Float

An experimental floating instrument for temperature and density trends in clarified fermentations.

Proposed specifications
Measurement targets
Temperature + tilt-derived specific gravity
Body target
Ø40 × 180 mm sealed polymer capsule
Sensing concept
IMU, temperature sensor and internal ballast
Initial use
Controlled trials in clarified liquids
Connectivity
Radio-through-vessel testing before selection

Research design. Bubbles, deposits and solids can disturb buoyancy. Not specified for red-wine caps, pressurized tanks or direct residual-sugar measurement.

Discuss your setup →

The right reading. The right context.

From reading to work order.

01

Measure. A calibrated sensor records the value, timestamp and device health.

02

Connect. A site-appropriate gateway carries readings to BarrelLogic. Offline buffering is part of the proposed design.

03

Understand. See the trend against the right barrel, tank or block, with lab results alongside sensor readings.

04

Act. In the pilot, a reading outside your range drafts a work order. It waits for your approval.

Tank 3 · fermentation temperature

Pilot concept · last 18 hours

Above range

17.4°C

Your range1012.51517.5−18h−14h−10h−6hNow
Tank 3 fermentation temperature, last 18 hours, pilot concept
PointTank 3
−18h15.2 °C
−16h15.3 °C
−14h15.3 °C
−12h15.4 °C
−10h15.6 °C
−8h15.9 °C
−6h16.3 °C
−4h16.8 °C
−2h17.1 °C
Now17.4 °C

Drafted work order

Check Tank 3 glycol jacket and setpoint.

Waiting for your approval

Illustrative data

Design visualization of a compact temperature sensor installed in an oak barrel cellar

Founding sensor pilot

Five founding wineries.

A scoped software and sensor partnership: guided setup, your records imported, and a temperature-monitoring pilot validated against reference measurements in your cellar. $5,000 in two milestones. Hardware is in development.

Apply — no payment to apply

Build your sensor plan

Start with your cellar.

Tell us about your barrels, tanks and vineyard. We’ll help map the right instruments and installation requirements, and keep you posted as the pilot progresses.

  • No payment and no reservation
  • We follow up about your setup
  • Nothing ships until the pilot validates it
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